All recipes / French toast
French toast
Sydney based recipe developer Cherie Tu from Thriving With Plants has created the most delicious dairy free french toast. 'Although I love Califia Farms Vanilla Oat milk alone, it also works perfectly in sweet recipes, especially with that extra hint of vanilla!' We couldn't agree more Cherie!
Prep Time: 10 minutes
Cook Time: 10 minutes
Servings: 3
Ingredients
1 cup Califia Farms Vanilla Oat Milk
2 tbsp cornstarch / cornflower
1 tbsp nutritional yeast
1 tbsp maple syrup
1/2 tsp ground cinnamon
pinch of salt
8-10 slices of dense crusty bread
vegan butter, for frying
Directions
01
1) To a shallow bowl or dish, whisk together the milk, cornflour, nutritional yeast, maple syrup, cinnamon and salt
02
2) Heat a large frypan over medium heat
03
Add in a dollop of vegan butter and spread around the pan until melted
04
3) In the meantime, add your bread to the batter and soak on each side for 15-20 seconds until well coated
05
Only do this with as many slices that can fit into the pan in 1 batch (roughly 2-3)
06
4) Place the bread onto the pan and fry for 2-3 minutes or until golden brown
07
Flip and cook for an additional 2 minutes until both sides are golden
08
Repeat with any remaining bread and batter
09
5) To serve, top with fresh berries, a dusting of icing sugar and maple syrup
10
